Posted by: Josey Lyne Payne, Esq. | October 29, 2009

Cut-Out Ginger Gobblers – Holiday Baking

Taste Testers

Well, finally I got these cookies made.  Alyssa came over to the house and we made the cookies.  We’ve also already eaten a lot (too many).  We didn’t LOVE these, but they were tastey.  The lemon came through very strong, and the color wasn’t as deep as their molasses laden cousins – and we missed that.  That being said, the sous chefs were there, ready to taste test and they would disagree with my “only okay” evaluation –  They gave two tongues up!

The dough required 2 hours of chilling, and was quite easy to roll.  It made a lot of cookies, which is always nice.  I think these would be a little bit nicer with the addition of an icing.  Still, they were good, but not GOOD.

You can find the recipe here.

On a Roll

On a Roll

Making the Cut

Alyssa: Making the Cut

Bring on the Heat

Bring on the Heat

Layla patiently waits...

Layla (sous chef) waits patiently...kinda

Too Hot to Handle

Too Hot to Handle

Yum

The Cookie Jar

Enjoy!

 

 

 

 

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